Tag Archives: online consumer panels

State(s) of Happiness, 2013

The darker green ye see, the happier ye be! Arrr!
The darker green ye see, the happier ye be! Arrr!

Well, the 2012 results have just been released, anyway. Today, we revisit and update a topic from June of last year.

Who are the happiest Americans? And how would be know? Well, you interview a BUNCH of people all across the United States – DAILY, for a WHOLE YEAR – and you draw some conclusions!

Gallup rated each state on the following: life evaluation, emotional health, physical health, work environment, healthy behaviors and basic access to services and amenities.  Drum roll please…

Happiest States 2012 (with 2011 score)

10 Massachusetts (14)…09 Iowa (16) …08 New Hampshire (9)…

07 Nebraska (8)… 06 Montana (10)…05 Vermont (12)…

04 Utah (5)…03 Minnesota (3)…02 Colorado (6)… 01 Hawaii (1)

Dropping out of top 10 from last year:  Kansas, Alaska and North Dakota

Unhappiest States 2012 (with 2011 score)

41 Oklahoma (39) …42 Indiana (38) …43 Louisiana (36)…

44 Ohio (46) …45 Alabama (45)…46 Arkansas(44) …

47 Tennessee (41) …48 Mississippi (48)…49 Kentucky (49)…

50 West Virginia (50)

Climbing out of the bottom 10 (yay…?) Delaware, Missouri, Florida and Nevada

So that’s the rundown. What do you think? Are you in a “happy” state? An “unhappy” state? Do you agree or disagree with this assessment? Let us know! Check out the whole report, and have a great weekend!

Acts of Random Suspended Kindness

coffee2I think people want to do good. They mean well. As the Wizard of Oz said there at the end, “Back home we call these people well-meaning do-gooders!” or something.

But this one has me skeptical. You be the judge…

There is a movement afoot (translation: a Facebook page) to “Pay it Forward” at your local coffee shop. It goes like this…

When you order your morning (coffee), you also order additional items, but ask for them to be “suspended.” When a person who can’t afford their own beverage comes in, they can ask for a “suspended” coffee or food, and receive one for free. The Consumerist

Poverty solved! I am AWESOME! (Sorry, I said I would let YOU judge.)

Now, with a headline like “Why Ordering ‘Suspended’ Coffees For The Needy Is Stupid And Inefficient,” it’s as if The Consumerist is giving us a vague hint as to its opinion of this practice. You can read their criticisms in the original article. Meanwhile, Starbucks Melody, an “unofficial blog of the Starbucks brand,” has some suggestions to help people more efficiently.

But what do YOU think? Is this an efficient way to help people? Is a little kindness better than nothing? Is this just an example of (well-meaning) people finding the easiest, cleanest way to feel like they are helping? Have you done it? Would you? Let us know!

JC Penney Turns Over an Old Leaf

At JC Penney, it’s “so long, Everyday Low Prices” and “welcome back, Big Saturday Sale!”

We last visited this topic back in May 2012 (see The Return of the Saturday Sale.) By that time, it had been decided that JCP’s experiment with ditching sales in favor of their “Fair and Square,” i.e. Everyday Low Prices, wasn’t exactly working out.

In fact, business is down 20%, a loss of $160 million. Of course, JCPenney’s CEO says, no, this is still the right idea. You just haven’t caught on yet. It’s YOUR fault, dummies! (I may have added that last bit.) …Me, MindFieldLive 5/18/12

Apparently, JCP boss Ron Johnson was determined not to panic, so he “let it ride” until they had lost a cool billion dollars.

Now, it’s Back to the Future, and JCPenney has thrown in the towel. That is, they are taking that towel and boosting its price by up to EIGHTY PERCENT…then immediately putting it on sale and slapping a “30% OFF” sticker on it!

A pair of Nike swimming trunks priced at $25, for example, has been raised to $45, according to data reviewed by The Post. A bikini top under the retailer’s Arizona label was hiked to $24 from $15, while an Arizona men’s polo shirt is now $14, up from $9, the data show. New York Post

So, it’s back to the way things once’ta was. The question is, will the customers return? I recall a lot of EMOTION surrounding the death of the Saturday sale… are you happy now? Will you go back to JCP or have you moved on? Let us know, and have a great weekend!

Cheap, Frugal or Both?

Get it?
Get it?

It’s kind of a slow consumer news day, other than the persistent economic gloom. So I thought we would surf the web for money saving ideas! See if any of these make sense for you and your family. Follow the links to savings! or something…

As a counterpoint: 5 Household Items Worth the Splurge

Also, a question: has the downturn “educated” us to the point that we no longer need coupons?Read: Coupon clipping declines as shoppers get savvier

What do you think? Any good tips here? Do you have any to share from your personal experience? Let us know!

Fighting Fitness Myths

Yesterday my new, seemingly 14-year-old doctor said to me in a comforting tone (or so she thought,) “If being in shape were easy, then everybody would be in shape.”

Uh, thanks, Bones. Can we be done now?

Anyway, with news like we highlighted yesterday (“Get healthy or pay more for your employer’s health insurance,”) and with the continuing mystery of what our health care system is going to look like in the coming years…

Like this, I fear...
Like this, I fear…

…people are starting to see “getting in shape” as a sort of hedge against the unknown, instead of a goal in and of itself. Hey, health is health, but using the wrong motivation can lead to mistakes like using ancient, outdated diet advice (you know, more than 3 months old!)

So, the good housekeepers at Good Housekeeping have rounded up some dieting myths for us to ponder…

  1. Carbs bad. CARBS BAAAD!!! Carbs are fuel. While the white grains can be trouble, the browns are less so.
  2. Fresh fruits and veggies are always more nutritious than frozen. Unless you pull them out of the ground yourself, there’s no real difference.
  3. Egg cholesterol BAD! It’s not great, for sure. But you can probably still eat 1 or 2 a week. Or switch to egg whites, and have as much as you want.
  4. Skipping breakfast? Don’t do it, man!!
  5. It’s all in your GENES. Actually, they say that weight is 25% genes, 75% behavior.
  6. Creative combinations. I did this once. Something with cottage cheese and beet juice. You see, the CHEMISTRY of the foods in certain combinations means that your body reacts by burning more… yeah, it was all nonsense.

There’s your top 5. For further explanations, as well as a list of Exercise myths, check out the original article. And have a great weekend!

The Death of the Price Tag?

price-tag

They say the price tag is dead.

Price tags have become an endangered species in the 21st century American economy. Can you say how much you spent on your cellphone bill last month? Or pay television? I’m sure you can’t say how much you paid in fees on your investments. NBC Redtape Blog

The thing is, you see price tags everywhere. What they really mean, I believe, is that the stated price has no MEANING anymore. Car loans, mortgages, cable TV offers, data plans, etc. Sometimes, spotting the offenders is easy. You see “Just $99 a month!” followed by an asterisk, and 500 words in tiny print. You know something’s up, even if you have no idea what it is.

What sorts of things are lying in wait behind that (*) ? According to Yahoo Finance:

  • Free-to-Paid: Free trials that become paid after a length of time
  • Unknown Subscriptions: Watch for boxes that are already checked, forcing you to UNCHECK to avoid extra charges!
  • Unwanted Auto Renewals: Unless you state otherwise, you will be automatically billed at renewal time.
  • Zombie Subscriptions: You cancel and the charges stop. You stop paying attention, and the charges start again.
  • Cost Creep: “Prices subject to change without notice.” Grr!

So, what’s the real damage?

This (confusion) hurts consumers, but it hurts industry too — with clear pricing, the best companies with the best products and the best value are rewarded over time. Without clear prices, companies that create the most confusion win, and honest companies slowly fade away. NBC Redtape Blog

What do you think? Have you noticed the death of the price tag? Are you confused and distrusting? What’s the answer? Read the original pieces, and let us know!

Kiss Me, I’m Irish

This-cat-like-Guinness-too-228x300

St. Patrick’s Day by the Numbers!

  • Nearly 35 million Americans claim some Irish heritage. That’s seven times the population of Ireland, around 4.58 million.
  • Americans, Irish- and otherwise, will spend around $4.5 billion for various St Patrick’s day food, and festivities, at around $35 per person. Where does it all go?
  • In the all-important food and beverage category, St. Pat’s celebrants will buy 26 billion pounds of corned beef and over 2 billion pounds of cabbage. Then, they will combine those, boil them to death and EAT them!
  • Meanwhile, they will spend $435 million on beer alone, not all of it green.

Other popular expenditures?

  • Irish-Americans will spend $24 million on lime-green dyed potted  mums for Ma and Gran.
  • We will send 7 million St. Patrick’s Day greeting cards, presumably with leprechauns on the front.
  • And we will spend around a billion dollars on trips to Ireland.

Sounds like a blast. The good news is that you don’t have to be Irish, at least according to the stats. While Irish-Americans make up about 11% of the population, fully half of all Americans say that they will be partaking in the St. Pat’s festivities. So tilt a pint of the green stuff, but please do it responsibly! Thanks, and have a great St. Pat’s weekend!

Cool links: Here, here, and a really fun graphic here.

Grumpy Consumer Top 10 List!

What’s your favorite scam? Mine has to be the infomercials where, if you call now, they will double your order…. “You just pay separate shipping and handling!” Which suggests to me that THAT’S where they are making their money. I have also heard stories of people whose orders were doubled without their permission – as well as the shipping and handling. The remedy, when the company owns up to it, is to return the product for the full refund…but you still pay the S & H! Grrr.

Anyway, they have just published a list of top consumers scams of 2012. The list is from Missouri, but I bet it’s pretty typical. Take a look, listed in order of obnoxiousness!

  1. NO-CALL COMPLAINTS (39,990 complaints)
  2. DEBT COLLECTORS (1,769)
  3. MORTGAGE/FORECLOSURE/LOAN MODIFICATIONS (1,648)
  4. MAIL AND PHONE SOLICITATIONS (1,432)
  5. TELPHONE CRAMMING and BILLING (1,165)
  6. CREDIT AND DEBIT CARD (1,165)
  7. HOME REPAIR AND REMODELING (928)
  8. PUBLICATIONS AND MAGAZINE SALES (823)
  9. CABLE/SATELLITE SERVICES (670)
  10. AUTOMOBILE REPAIR (641)

Interesting that Do Not Calls are by far the biggest complaint, when that is the area the government has been attacking the hardest for years. Again, technology has made it easier to get around the laws.

The article has several tips and tricks and numbers/websites to call to get help. So check it out!

So, again, what’s your favorite scam-ola? Let us know!

Don’t Buy These Foods?

Wow, Google Image Search...that's the best you got?
Wow, Google Image Search…that’s the best you got?

I love lists like these because people take them so personally. “You’re wrong, stupid and ugly!”, etc.  Nevertheless, an article has been published citing the 27 Foods You Should Never Buy Again.

Looking down the list, these no-no foods seem to fall in a few categories:

  • Luxury items, where quality is high, but so is the price, and you could make them yourself for much less.
  • Healthy items, where price can be high, and where a negative element is often replaced by a different negative element with less bad press.
  • Convenience items that you can almost always make yourself for less, and are packed with preservatives.

So, let’s take a look at some highlights…

  • “Blueberry” items: Fad foods, yay! All it takes is for someone to say “Blueberries are BURSTING with anti-oxidants” and, suddenly, blueberries are in everything. Problem is, it’s usually just blueberry flavor with none of the supposed benefits!
  • Reduced fat peanut butter: A recurring theme: they take out a vital ingredient and claim you won’t notice the difference. Here, what they take out is fat. What they add so you won’t notice the difference is sugar.
  • Tomato-based pasta sauces: My favorite on the list. I abandoned the name brand jars of spaghetti sauce long ago in favor of Walmart’s “Italian style (basil, oregano & garlic) diced tomatoes” in the can.
  • Energy drinks: Just stick to coffee. If you nod off in the afternoon and Robert Goulet sneaks into your office and messes with your stuff, well, that’s entertaining, at least.
  • Gluten-free baked goods: Unless you are diagnosed with gluten intolerance or celiac disease, you are participating in another food fad. You are paying higher prices, eating ingredients that are bad in different ways, and getting no benefit.
  • Foods made of WOOD: You’ll have to read this for yourself. Keyword: cellulose.
  • ‘Gourmet’ frozen vegetables: Frozen peas? Cheapest thing you can buy. Frozen peas with 11 herbs and spices and a rich creamy saffron butter sauce? Not so much!
  • Premium frozen fruit bars: Come on! Ice tray, fruit juice, Saran wrap, and tooth picks. DONE!
  • Spice mixes: Dudes fall into this trap most often with grilling or barbecue “rubs.” Wise up, dudes!
  • Trail mix: Been making our own for years using raisins, peanuts and coconut shavings. Wouldn’t call it healthy, but it’s cheap!
  • ‘Snack’ or ‘lunch’ packs: Don’t forget to pack your lunch…full of salt and preservatives!!

And there are 16 more on the list, so check it out, give us your opinion, and have a great weekend!

Fighting Food Waste

300px-rotting_fruit
Appetizing!

I usually avoid reading articles about food waste, as they are typically written to make Americans feel bad about the rich bounty of our lives. This one, however, puts it in dollars and cents – you PAID for that food! Why throw it away?

First, the depressing statistics:

  • About 40 percent of all food in the U.S. goes to waste.
  • The average American wastes about $28 to $43 in food each month, roughly 20 pounds of food.
  • Broken down, about 17 percent of dairy, 20 percent of vegetables, 15 percent of fruit, 18 percent of the grains, 25 percent of seafood, and 33 percent of the meat you buy goes to waste. Money Talks News

How to avoid throwing food (and money) away? There are several tips and tricks you can use – some a little nuttier than others.  The full list is at the original article, but here are some highlights.

1.     Store onions in pantyhose. (I assume you shouldn’t be wearing them at the time.)

2.     Add rice to your seasonings. (Absorbs moisture, and gives your spices that extra ricey flavor!)

3.     Invest in airtight plastic containers. (Keeps crackers, cereal, etc. fresh for two extra weeks!)

4.     Store bread in the fridge. (I don’t buy enough bread to know if this works or not, but my bagels last up to a month!)

5.     Prep salads in mason jars. (Apparently, you can keep salads for 10 days this way!)

6.     Give fruits and vegetables a vinegar bath. (Removes dirt, wax, and bacteria for longer shelf life.)

7.     Keep an eye out for bad apples. (Despite what the Osmond Brothers say, one bad apple CAN spoil the whole bunch, girl.)

8.     Make frozen buttermilk or cream cubes. (Yes, in an ice tray. Yes, people will think you are crazy.)

At our house, it’s usually bananas and salad fixin’s that seem to get wasted most. How about you? Are these tips useful? Bizarre? Usefully bizarre? Read the original article, and let us know!