Reader’s Digest, by way of The Consumerist, has published quite the expose about the grocery biz. It has some good tips on savings, as well as the way stores get you to spend more time and, of course, more money.
We’ve always known the supermarket is a veritable jungle, set with snares and traps designed to lure even the most observant shopper into buying whatever that heavenly smelling thing is, or lulling us into a contented stupor so we linger longer in the aisles. Consumerist
Feeling the fruit: Produce workers say that people pick up the fruit and put it back a LOT. Be warned!
The carts never get cleaned: You don’t even want to think about the gross stuff that makes contact with that cart. At least Walmart offers disinfectant wipes when you pick out your cart
Ten for $10 trickery: Take an 89-cent can of something, mark it 10 for $10, and watch them fly off the shelf. My Publix does this a lot, Well, the secret’s out, suckers!
Bigger carts, bigger sales: Apparently new, larger carts (or Buggies as we say in SC) are responsible for 20% more purchases.
You probably only know the price of four items: I know even fewer than that, and I do all of the shopping!
Feel the heat! Kroger uses heat sensors to track where shoppers are in the store, so when they sense a rush coming on, they can open more registers.
As usual, just the highlights. Many more to be found at the original pieces, Here and Here. What do you think? Any surprises here? Let us know over at the MindField Online Facebook page, and have a great weekend!
Very interesting. I actually wish all store did that about opening more registers.